Strategic & creative partnerships for restaurants, bars, and family entertainment centers

We bring your concept to life with inventive food and beverage programs, exceptional branding, and the infrastructure needed to operate efficiently and scale your business. Our team of experts works seamlessly to develop the right strategies and execute them flawlessly, whether your concept is a dive bar, casual restaurant, or multi-story dining & family fun destination.

From operations to opening, we guide you and your team through the challenges and pitfalls of relaunching or expanding your brand. It’s our mission to ensure your customers are thrilled with their experience and you have the profitable and marketable business you have always dreamed of.

We start with strategy

Operations
Concept & Branding
Marketing
Catering & Delivery
Growth Strategy
Start-up & Rollout
Design & Construction
Turnaround Services

Arcades & Barcades
Clubs & Lounges
Restaurants & Bars
Cocktail at Common Ground NYC
Southern Platter by Bryan Ogden
Croquettes - Fatbird
Brunch at The Paris Cafe

Next-level design & construction services

From interior design to permit procurement, our team will help you create a destination customers can’t get enough of. Let us manage the many details of opening a new space so you can focus on making the big decisions.

Project management and oversight
Building design
Interior and exterior design
Architect selection and oversight
General contractor oversight
Liaison for permits & licenses

Seamless front & back of house operations

A successful establishment runs on knowledge and efficiency, and our team has done it all. We’ll get your house operating at its best to ensure profit margins are as large as possible.

POS & back office technology selection
Staff recruiting & training
Bar & mixology service systems
Cash handling procedures
Delivery & catering operating systems
Manuals, policies, procedures, forms & checklists
Food safety audits & system development

Innovative & delicious food and beverage programs

Our culinary team specializes in developing food and beverage programs that wow your customers’ tastebuds and inspire them to share on social media.

F&B product development, sourcing and costing
Menu, delivery, and catering pricing and implementation
Vendor selection
Kitchen design, layout and equipment selection

Impactful branding and effective marketing

A true creative partner, we build cohesive, exciting brands from the inside out. From logo and menu design to website and signage development, your brand will excite customers and encourage them to eat, drink, and stay. Our marketing programs build loyal followings and make a statement that brings people to your doors.

Brand and concept development
Marketing collateral, menu and signage design
Website design and development
Marketing strategy, organic and paid campaign management

Meet our team

Chris Kammerer

Founder & Managing Partner
Crafted four concepts from scratch, with a celebrity chef and expanded two national brands. Chris is nationally recognized for beverage development.
Deena Sayers

Bar & Beverage Development
Worked with more than 200 bars and restaurants in five countries and is the founder of Mezsal, a line of superfood-based cocktail salts.
Bryan Ogden

Culinary Development
Crafted 20 concepts from scratch with multiple celebrity chefs and has opened more than 60 restaurants. Bryan is a James Beard and Michelin Star-awarded chef.
Courtney Todd

Marketing Development
Developed more than 30 brands including The Gameroom, Powered by Hasbro. Courtney won an American Marketing Association award for Best Branding in 2018.
Kevin Kochman

Operations Development
Opened 75 restaurants and expanded two national brands, Kevin has led operations for The Gameroom Powered by Hasbro, Main Event, and Applebee’s.